Skillet pot pie.
Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, skillet pot pie. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Skillet pot pie is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. They are fine and they look wonderful. Skillet pot pie is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have skillet pot pie using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Skillet pot pie:
- {Take 2 of small carrots, peeled and diced.
- {Take 1 of medium onion diced.
- {Prepare 1/2 cup of frozen peas (no need to defrost them).
- {Get 1 of potato, par - cooked and diced.
- {Prepare 3 tbsp of butter.
- {Prepare 3 tbsp of flour.
- {Get 2 1/4 cups of chicken stock.
- {Take 2 cups of diced or shredded chicken.
- {Make ready of salt, pepper to taste.
- {Take of optional spice mix: fresh or dried thyme, rosemary, or sage. If dried suggest no more than 1/2 tsp of each.
- {Take of Biscuit, pie or crescent roll dough - yes, the kind that comes in the tube!.
Steps to make Skillet pot pie:
- Oven to 375.
- Saute carrot and onion in butter for 5 minutes over medium heat. Add flour and cook the roux for 2-3 minutes. It will start to turn a golden color and will smell really good..
- Add herbs if using. Add stock. It needs to come to a boil and thicken a bit. Should only take a few minutes..
- Remove from heat. Add chicken, peas and potato. Any extra vegetables you have would be delicious. Quicker cooking veggies can go in raw. Veggies that take a while should be par-cooked..microwaves are great for this!.
- Taste for salt. Add if needed. The amount will depend on how salty your stock is..
- Cover the pan with the dough of your choice. Use the instructions that came with the dough you used as a guide for cooking time. For biscuits, bake at 375 for 25 minutes, until golden brown and bubbly. Make sure biscuit is cooked through. Let rest for 10 minutes before serving..
So that's going to wrap it up for this exceptional food skillet pot pie recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!