Simple Way to Make Quick Top Pan Pizza

Top Pan Pizza.

Top Pan Pizza

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, top pan pizza. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Top Pan Pizza is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Top Pan Pizza is something which I've loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have top pan pizza using 2 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Top Pan Pizza:

  1. {Make ready of Yeast-based pizza dough*.
  2. {Take of Your favorite pizza toppings.

Steps to make Top Pan Pizza:

  1. Use a good, yeast pizza dough. We buy an excellent ready-to-use dough from the Publix grocery deli department. Some pizzerias will also sell you their dough. GREAT time saver, and the quality can't be beat! Let the dough come to room temperature, about 1 hour out of the fridge..
  2. You need a deep-dish pizza pan and a pizza peel for this method..
  3. Add 2 T. of peanut oil (or any high smoke point cooking oil) to the pizza pan. Place the pan in oven and preheat to 425° while you prepare the pizza..
  4. Rub flour into your pizza peel. Stretch and press the dough into shape on the peel..
  5. Top with your favorite pizza ingredients..
  6. When oven and oiled pan have preheated to temperature, and at least 10 minutes, carefully slide the pizza from the peel into the hot pan. Bake until crust is golden and cheese melted and bubbly, about 8 minutes. Ovens vary, so keep an eye on it..
  7. While the pizza is cooking, clean off the peel. Place cooked pizza on peel for easy cutting and serving. Enjoy!.

So that's going to wrap it up for this exceptional food top pan pizza recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Subscribe to receive free email updates: