Vegetable tart.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, vegetable tart. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegetable tart is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. Vegetable tart is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have vegetable tart using 23 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable tart:
- {Take of Ingredients for the dough.
- {Make ready 2 cups of flour for all uses.
- {Prepare 1/3 of + 1/4 cups butter.
- {Prepare 2 of + 1/2 tbsp. water.
- {Take 1 of egg.
- {Get 1 teaspoon of sugar.
- {Take 1/2 teaspoon of salt.
- {Prepare of Ingredients for the filling.
- {Take 1 of red, 1 green and 1 yellow pepper.
- {Get 1 of leek.
- {Take 2 of onions.
- {Make ready 2 of zucchinis.
- {Take 1 of eggplant.
- {Prepare 1 cup of feta.
- {Take 1 cup of gruyere.
- {Get 1 cup of bacon.
- {Prepare 5 of cherry tomatoes.
- {Take 2 of eggs.
- {Take 250 ml of heavy cream.
- {Prepare of Oregano.
- {Get of Salt.
- {Take of Pepper.
- {Prepare of Olive oil.
Steps to make Vegetable tart:
- •••●How to for the dough●•••••.
- Beat the butter with the sugar and salt in the bucket of the mixer. Once fluffy, add the flour..
- Then add the egg and water. Continue mixing until the ingredients are well mixed..
- Place the dough on a clean surface and sprinkle with flour. Open the sheet with the rolling pin..
- Take the dough and put it in the pan where we have buttered and floured..
- Put oil paste on top of the dough and bake in a preheated oven at 180 ° for about 20-25 minutes..
- •••●How to for the filling●•••••.
- We wash and cut all our vegetables into cubes..
- Then sauté them in the pan with olive oil for about 4 minutes and then add the bacon until golden brown..
- When they are ready, add them to the prepared dough and beat the eggs together with the heavy cream, salt, oregano, pepper and cheese..
- Pour the mixture into the tart with the vegetables and bake in a preheated oven at 170 ° for 20-30 minutes..
So that's going to wrap it up with this exceptional food vegetable tart recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!